Food & Culture
Traditional Sri Lankan Breakfast Guide: Hoppers, Pittu & More
In the vibrant heart of Sri Lanka, as the first light of dawn kisses the lush green landscapes, a symphony of aromas begins to unfold.…
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Food & Culture
Sri Lankan Tea Culture Guide: From Leaf to Cup
Imagine a land where emerald hills roll like waves against the horizon, draped in a verdant sea of tea bushes. This is Sri Lanka, a…
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Food & Culture
Sri Lankan Village Cooking: Clay Pots, Firewood & Tradition
In the heart of Sri Lanka, tucked away from the bustling cities and tourist-laden beaches, lies a culinary tradition that is as rich and vibrant…
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Food & Culture
The Story of Kottu Roti: Origins, Culture & Best Places to Try
Listen closely on a Sri Lankan evening and you’ll hear it before you smell it: a rapid metallic tattoo of blades on iron. Tak-tak-tak—pause—tak-tak-tak. It’s…
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Food & Culture
Sri Lankan Rice & Curry Guide: Regional Flavors Explained
At midday in my village, the sun tips its shimmering bowl over the paddy fields, and kitchens come alive like small orchestras. Oil warms with…
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News & Updates
Sri Lanka Removes Electronic Travel Authorization (ETA) Requirement for Tourists – 2025 Update
Sri Lanka lifts the ETA requirement for tourists—what it means and why it matters In a move that could reshape travel patterns in the region,…
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News & Updates
Slow Travel in Sri Lanka: Living Like a Local in Ella 2025
When I first arrived in Ella, Sri Lanka, I expected another quick stop on my journey. But instead, Ella taught me to slow down and…
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News & Updates
The Ultimate Guide to Exploring Sri Lanka: Tips for First-Time Visitors 2025
Sri Lanka, often called the “Pearl of the Indian Ocean,” is a treasure trove of culture, history, and natural beauty. If you’re planning your first…
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